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Favorite Things to Do At Night in Tokyo
Favorite Things To Do At Night In Tokyo So you are heading to Japan and looking for some fun things to do at night. I’m not a big night owl but here ar some tips of my favorite places. 1.Weird theme restaurants DINING BAR SUBMARINE – sub-aquatic-themed izakaya (Dining Bar Submarine, Pocket Building B1, Kabukichuo…
Top 10 Things to Do in Tokyo During the Day
Top 10 Things To Do In Tokyo During The Day These are my favorite various daytime suggestions for Tokyo. Many people ask me what to do when you are in Tokyo. They say, “go to…Sensoji, a Buddhist temple in Asakusa which is about as touristy as it gets in Tokyo. Tokyo skytree – another good…
Working on Political Campaign in the Thumb of Michigan
Working on Political Campaign in the Thumb of Michigan Everyone should help on a political campaign to get the experience. The most fun I’ve had in the last 10 years is helping my friend run his political campaign. Giving all that I’ve done, you wouldn’t think that, would’ya? You hear,’ Politics is evil. Politics is…
The Best Ice Cream in Japan
The Best Ice Cream In Japan Treat yourself to ice cream; here’s my top 3 recommended ice cream shops. While the world fights over who invented ice-cream – Victorians or Chinese, the Japanese have mastered the art, like they have most food. The first thing you notice in an ice cream saloon is flavors and…
How to Make Okonomiyaki
How To Make Okonomiyaki The famous Japanese pancake, this is Itoh-san’s Okonomiyaki recipe. My friend of over 15 years – Itoh-san – is an Okonomiyaki cooking master. I love his distinctive cooking style. In fact, he has raised the level of okonomiyaki to such heights that I could never settle for the okonomiyaki you find…
Kaiseki Tasting in Japan
Kaiseki Tasting In Japan Learn about Kaiseki in Japanese culture + four hot spots to try Kaiseki. Kaiseki or kaiseki-yori is a Japanese word that roughly translates to a dish that appeases hunger and warms the stomach. Broadly categorized into court, samurai, temple, and tea ceremony cuisines, Kaiseki has two main styles; the banquet for…
OBento – Japanese Lunch Boxes
Obento – Japanese Lunch Boxes When I’m traveling in Japan, I like to taste-test the Bento lunch boxes. Bento lunch boxes are just as important to the Japanese and Asian culinary worlds as chopsticks are. Named after the Japanese word bento which roughly translates to “convenient,” these boxes were used as early as the 5th…
TanTan (DanDan) Mien
TanTan (DanDan) Mien TantanMian is the Japanese adaptation of the Chinese DanDanMian, a dish of noodles seasoned by a spicy sauce made from sesame paste and hot chili oil. In old times, street hawkers used a carrying pole called Dandan and sold the noodles to passerbys; hence the name dandan. Unlike its Chinese counterpart that…
Fresh Uni in Tokyo
Fresh Uni In Tokyo I put my foodie skills to work so that I can share different types of Japanese Uni. Uni is the Japanese word for sea urchin, or more specifically, a sea urchin’s gonads and few naturally occurring ingredients offer the luxuriant texture and rich flavor Uni supplies. Dishes taste better with Uni,…
Okinawan Cuisine
Okinawa Cuisine My experiences with Goya champuru, Rafute, soba noodles, Tofuyo, Mimiga in Okinawa Okinawa is Japan’s southernmost prefecture. Owing to its location, it has a complex history that has influenced its cuisine. The Okinawan cuisine is meat-based (specifically, pork) although it features a lot of herbs, tropical vegetables, fruits, and spices. Here are some…